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Grilled Honey Mustard Chicken Skewers

Delicious chicken skewers marinated in honey and mustard for a perfect balance of sweetness and tangy flavor, ideal for grilling.
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Prep Time 1 hour
Cook Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 5 skewers
Course: Dinner, Grilling, Main Course
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the marinade
  • 1/2 cup yellow mustard Sharp, tangy flavor ideal for marinade.
  • 3 tablespoons liquid honey Enhances flavor and creates caramelization.
  • 1 clove garlic Minced, adds essential depth of flavor.
  • Salt & pepper To taste, elevates dish flavor.
For the skewers
  • 2 large chicken breasts The main protein component.

Method
 

Preparation
  1. Soak wooden skewers in water for at least 30 minutes.
  2. Cut the chicken breasts into small pieces, trimming off any fat or gristle.
  3. In a separate bowl, combine yellow mustard, liquid honey, minced garlic, plus a sprinkle of salt and pepper. Stir until smooth.
  4. Pour the marinade over the chicken pieces and mix thoroughly until evenly coated.
  5. Cover and refrigerate for at least 1 hour or ideally 2 hours to deepen the flavor.
Cooking
  1. Preheat your BBQ or grill to high and oil the grate.
  2. Thread the marinated chicken onto the skewers.
  3. Reduce grill heat to medium-high and grill chicken skewers for about 15 minutes, turning them every few minutes.

Notes

Consider adding herbs like rosemary or thyme to the marinade for added flavor. Also, different mustard types can give unique results.