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Air Fryer Salmon Bites

Delicious and healthy Air Fryer Salmon Bites, coated in aromatic herbs and spices, perfect for quick dinners or gatherings.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American, Healthy
Calories: 220
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 16 oz Salmon Filets Fresh, rich, and flaky salmon filets serve as the main ingredient.
  • 1 tsp 24 Herbs Sprinkle Seasoning (Salt-free) Aromatic herb blend adds depth of flavor.
  • 1/4 tsp Natural Ancient Sea Salt (fine) Enhances the natural flavors of salmon.
  • 1/4 tsp Black Pepper Freshly cracked for perfect spice.
  • 1/4 tsp Smoked Paprika Adds a subtle smokiness to the dish.
  • 2 tbsp Olive Oil Extra virgin olive oil aids in cooking.
  • 2 tbsp Garlic Butter Savory and rich addition.
  • 2 tsp Lemon Juice Provides a refreshing contrast.

Method
 

Preparation
  1. Dry the salmon filets with a paper towel.
  2. Check for bones in the filets and remove them carefully.
  3. Cut the salmon filets into bite-sized pieces.
  4. In a mixing bowl, add the chopped salmon bites, olive oil, and herbs and spices. Toss gently to coat.
Cooking
  1. Preheat the air fryer to 390°F.
  2. Place the salmon in a single layer in the air fryer.
  3. Cook for 5-7 minutes, checking at 5 minutes for doneness.
  4. Melt the garlic butter in a microwave-safe bowl for 15-30 seconds.
  5. Mix in the lemon juice and pour over the cooked salmon.

Notes

For optimal flavor, use fresh ingredients. Monitor cooking time closely as air fryers vary. Let salmon rest before serving for juiciness.