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Honey Garlic Chicken Wings

Delicious oven-baked chicken wings coated in a sweet and savory honey garlic sauce, perfect for gatherings or cozy nights in.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 10 pieces
Course: Appetizer, Main Course
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 50 wings Chicken Wings Juicy wings that soak up all the flavors.
  • 0.25 cup All-Purpose Flour Helps achieve a crispy texture.
  • to taste Salt Essential seasoning.
  • to taste Black Pepper Essential seasoning.
  • 1 tablespoon Olive Oil Adds richness and aids browning.
Sauce Ingredients
  • 0.5 cup Honey Provides delightful sweetness.
  • 0.33 cup Water Balances sauce consistency.
  • 4 tablespoons Soy Sauce Savory element complementing honey.
  • 4 cloves Garlic, minced Adds depth of flavor.
  • 1 tablespoon Minced Fresh Ginger Offers a zesty kick.
  • 1 teaspoon Cornstarch Thickens the sauce.
  • 0.5 teaspoon Red Pepper Flakes Adds subtle heat.

Method
 

Preparation
  1. Preheat your oven to 425°F (220°C).
  2. Pat the chicken wings dry with paper towels.
  3. In a large bowl, toss the wings with the all-purpose flour, salt, and black pepper, ensuring they are coated evenly. Remove excess flour and lightly brush with olive oil.
  4. Line a baking pan with aluminum foil. Place parchment paper on top and spread the wings in a single layer.
Cooking
  1. Bake the wings for about 35 minutes, turning halfway through at the 20-minute mark.
  2. While the wings bake, prepare the sauce by combining honey, water, soy sauce, minced garlic, ginger, and red pepper flakes in a small saucepan. Bring to a boil over medium heat, then simmer for about 10 minutes until thickened.
  3. Toss the baked wings in the sauce for a generous coating and return them to the oven for an additional 10 minutes, flipping halfway.
  4. Allow the wings to cool for about 10 minutes before serving.

Notes

For extra crispy wings, use a wire rack to allow air circulation. Adjust spice levels according to preference.